New Year's Eve
Happy New Year!
Dine Early | Dine Late
3 Course | Fireworks Menu
seating between 3P- 3:30PM
AMUSE
fontina arancini, walnut pesto
________________
ANTIPASTI kindly select
Salumeria, prosciutto san daniele, hot coppa, fennel salami
Burrata, apple, radicchio, PX vinaigrette, breadcrumbs
_________________
SECONDI I kindly select
Gnocchi, black truffle cream, prosciutto cotto
Olive Oil Poached Halibut, broccoli, citrus breadcrumbs, sauce charon
Maitake Mushroom, agrodolce cippolini onion, cacio e pepe fondue
DOLCE kindly select
Espresso Tiramisu
Sweet Ricotta Cannoli
____________________
fifty-nine dollars per guest
exclusive of tax & gratuity
party favors
Executive Chef Matt Buehler
a la carte menu not offered NYE
____________________
5 Course | Chef Menu
5P - 10:30P*
last seating 10:30P*
AMUSE
fontina arancini, walnut pesto
PANE
focaccia e sourdough
for the table
________________
ANTIPASTI kindly select
Salumeria, prosciutto san daniele, hot coppa, fennel salami
Tuna Crudo, piennolo tomato, colatura di alici, fennel
Burrata, apple, radicchio, PX vinaigrette, breadcrumbs
_________________
PRIMI kindly select
Gnocchi, perigord truffle, besciamella, parmesan
Spaghetti, shrimp, scallop, mussels, rosemary taralli
Lasagne, beef bolognese, parmesan
_________________
SECONDI kindly select
Olive Oil Poached Halibut, broccoli, citrus breadcrumbs, sauce charon
NY Strip Steak, taleggio fondue, vin cotto, mushroom ragu
Wagyu NY Steak**, taleggio fondue, vin cotto, mushroom ragu
** Supplement $34
Maitake Mushroom, agrodolce cippolini onion, cacio e pepe fondue
DOLCE kindly select
Espresso Tiramisu
Sweet Ricotta Cannoli
____________________
one hundred-nine dollars per guest
exclusive of tax & gratuity
party favors
Executive Chef Matt Buehler
a la carte menu not offered NYE